The first annual Arizona Beef Day was held Wednesday July 29, 2009 at the University of Arizona Meat Lab in conjunction with the Arizona Cattlemen's Association annual conference. Below you will find the presentation slides as well as the proceedings.
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Proceedings and Producer Update (pdf)
Presentations
Selecting the right genetics - Dr. Dave Schafer (pdf)
Seminal Protein - Dr. Roy Ax (pdf)
Maintaining a healthy herd - Dr. Peder Cuneo (pdf)
Range livestock nutrition - Dr. Bob Kattnig (pdf)
Evaluation of convention vs. grass fed produciton - Dr. Glenn Duff (pdf)
Improving meat tenderness - Dr. Ron Allen and Dr. John Marchello (pdf)
Food Safety - Dr. John Marchello (pdf)